BSAS 2025 - Evaluation of clove basil essential oil as a natural antioxidant in juveniles of Amazon river prawn
28 Apr 2025
Videos -
BSAS 2025 - Prediction of calcium and phosphorus availability using marine sourced calcium and limestone in monogastric diets
28 Apr 2025
BSAS 2025 - Benefits of essential oils in aquaculture
28 Apr 2025
BSAS 2025 - Effect of concentrate crude protein and amino acid supplementation on the milk production of late-lactation, grazing dairy cows of divergent genetic merit
28 Apr 2025
BSAS 2025 - In vitro comparison of three clay-based mycotoxin binders against 1m558 bentonite
28 Apr 2025
BSAS 2025 - Strategies to reduce ammonia emissions in Irish pig farms
28 Apr 2025
BSAS 2025 - Pig production and environmental pressures
28 Apr 2025
BSAS 2025 - The effect of sward type on growth performance, methane output and the rumen microbiome in lambs during the post-weaning period
28 Apr 2025
BSAS 2025 - Exploring the role of miR-127 in dairy cattle: associations with ageing, milk production, and stem cell function
28 Apr 2025
BSAS 2025 - Effect of a novel calcium peroxide-based dietary additive on the performance and methane emissions of growing beef cattle
28 Apr 2025
BSAS 2025 - Investigating the Effects of Probiotic Supplementation on Cryptosporidium in Calves
28 Apr 2025
BSAS 2025 - Validation of Feed into Milk metabolisable protein rationing models using data collated from production studies of Holstein dairy cows
28 Apr 2025