BSAS 2025 - Beyond the carbon footprint: Finding balance in food systems
1 May 2025
Videos -
BSAS 2025 - Effect of grass-only and grass-clover based swards on the growth performance of suckler-bred heifers and steers finished at 19.5 months of age
1 May 2025
BSAS 2025 - An investigation to the effect of a multispecies sward on herbage availability and lamb performance on a commercial farm
1 May 2025
BSAS 2025 - Legume Legacy: Multispecies Swards Outperform Perennial Ryegrass Monocultures Under Long-Term Drought
1 May 2025
BSAS 2025 - Relationship between dairy farming system and the use of and resistance to antibiotics
1 May 2025
BSAS 2025 - Brazilian beef: Challenges and opportunities in meeting global demand for high-quality meat
1 May 2025
BSAS 2025 - Sustainable Sheep Production in the Americas: Challenges and Innovations
1 May 2025
BSAS 2025 - Brazilian livestock and global warming: Impacts and mitigation strategies
1 May 2025
BSAS 2025 - Sustainable Sheep - New Approaches and Technologies
1 May 2025
BSAS 2025 - Circular Bioeconomy and animal agriculture: Something old, something new
1 May 2025
BSAS 2025 - Exploring farmers’ perceptions of the value and management of dairy-bred calves in block calving dairy systems in England
1 May 2025
BSAS 2025 - Blue light and time of day of exercise impacts inflammatory markers in yearling Quarter Horses
1 May 2025