BSAS 2025 - Using cutting edge technology such as DNA sequencing to allow more insight into product mode of action
29 Apr 2025
Videos -
BSAS 2025 - Use of rumen in vitro techniques to perform a preliminary assessment of novel feed ingredients
29 Apr 2025
BSAS 2025 - How does industry benefit from all forms of animal research?
29 Apr 2025
BSAS 2025 - Designing and managing on farm trials as a cost-effective way to support product and commercial development
29 Apr 2025
BSAS 2025 - Is there any potential for forensic determination of plant species ingested by cattle by proteomic investigation of faeces?
29 Apr 2025
BSAS 2025 - Milk production and feed efficiency of dairy cows offered concentrates differing in human-edible fractions and grass silage harvested at different stages of maturity
29 Apr 2025
BSAS 2025 - Effects of changing the human-edible fraction of dairy cow concentrates on milk production and feed efficiency
29 Apr 2025
BSAS 2025 - Rumen degradability and intestinal digestibility of toasted faba beans
29 Apr 2025
BSAS 2025 - Milking your milk contract
29 Apr 2025
BSAS 2025 - Balancing health and sustainability: The role of red meat in the UK diet
29 Apr 2025
BSAS 2025 - Lifecycle assessment of pasture-based dairy production systems: current and future performance
29 Apr 2025
BSAS 2025 - The impact of incorporating ribwort plantain into perennial ryegrass swards on the performance of high-yielding dairy cows
29 Apr 2025