BSAS 2025 - A comparative study on the effect of feeding DevAmine technology products and traditional protein sources on the concentration of myo-inositol in weaned piglets
28 Apr 2025
Videos -
BSAS 2025 - Assessing the surface temperature and thermal windows of newborn piglets undergoing routine procedures (teeth clipping, tail docking, and ear tagging) using infrared thermography
28 Apr 2025
BSAS 2025 - Optimum post-weaning dietary regime for weaner pigs was unaffected by level of pre-weaning creep consumption
28 Apr 2025
BSAS 2025 - Navigating DBX (Dairy Beef Cross) Production: Motivations and Decision-Making in Integrated and Open Market Systems
28 Apr 2025
BSAS 2025 - Anthelmintic provision to livestock farmers: there is more in common than divides prescribers
28 Apr 2025
BSAS 2025 - The Signpost Programme: Farmers for Climate Action
28 Apr 2025
BSAS 2025 - Exploring the faecal microbiome of weaned lambs with high and low GI nematode burden grazing PRG and mixed swards
28 Apr 2025
BSAS 2025 - Environmental aspects of liver fluke infection in sheep & cattle
28 Apr 2025
BSAS 2025 - The significance of Anaplasma phagocytophilum in Irish sheep
28 Apr 2025
BSAS 2025 - No effect of multispecies swards on the host response to Ostertagia ostertagi in beef steers offered multispecies swards compared with perennial ryegrass white clover swards.
28 Apr 2025
BSAS 2025 - The effect of a water-based delivery of an Ascophyllum nodosum extract on milk production and nitrogen balance in mid-late lactation Holstein Friesian dairy cows
28 Apr 2025
BSAS 2025 - The relationship between milk fat globule size, structure of its membrane and the dairy cow diet
28 Apr 2025