Our answers to the most common questions about BSAS.

WHAT IS ANIMAL SCIENCE?

Animal Science relates to the science and business of producing domestic livestock species, including but not limited to beef cattle, dairy cattle, poultry, pigs, sheep and horses. In recent years, animal science has expanded into a far broader area to include companion animals, wildlife and zoo animals helping to improve their health, nutrition, care and welfare.

Research and technology is revolutionizing animal production.  Animal scientists constantly strive to improve and increase the efficiency of livestock production and management techniques through research into areas, such as animal behaviour and welfare, genetics/breeding, microbiology, nutrition, physiology and reproduction. They also play a key role in maintaining and improving the quality and quantity of the world's food supply.

Livestock

Securing world food supplies is more important than ever before.

Global populations are expected to hit 8bn by 2050, meaning food production has to be seriously examined if people are going to have healthy, nutritious diets.

Productive farmland is coming under threat due to climate change and the need to house more people, while the planet’s resources are diminishing, meaning farmers have to find new ways to produce food.

At the same time, livestock are becoming an increasingly important source of nutrition around the world, with demand for meat products predicted to double in the first half of this century.

The Society has a vital role in advising policy-makers on meeting the challenge of securing food supplies with lower environmental impact.

Aquaculture

As one of the world's fastest growing food sectors, approximately 50% of all seafood produced for human consumption comes from Aquaculture - the controlled process of cultivating aquatic organisms (shellfish, molluscs, finfish) and plants.

Aquaculture not only produces food and other commercial products, it also restores habitats and replenishes wild stocks, and rebuild populations of threatened and endangered species.

Harvesting wild sources of fish, crustaceans and other aquatic species cannot keep up with the demand presented by a growing human population.

We need alternate sources for seafood to feed the planet’s ever-growing population in a responsible and sustainable way to provide future generations with access to healthy and environmentally friendly protein options.

Sustainable aquaculture helps meet this demand while relieving the strain on wild species.

Equine

The equine industry is more varied than almost any other sector either within agriculture or in the wider leisure industry and generates huge amounts of revenue for some of the world’s major economies.   

According to Equine Business Association (EBA), the U.S. and U.K are the biggest equine industries in the world, with the economic value of the UK equestrian sector alone standing at £4.3 billion of consumer spending across a wide range of goods and services each year.

Considered as sport, companion and working animals, the growth in the utilisation of horses means increased research to improve equine health, disease, welfare and management practices has never been more significant.

Companion & Zoo Animals

Most of us at some point in our lives have owned a pet, such as a dog, cat, rabbit, fish or rodent.

The pet market in the United Kingdom is one of the largest in Europe, with the total pet population in the UK alone reaching approximately 58 million animals in 2018. Of those, 9 million are dogs and 8 million are cats.

Society's growing love for their furry companions hasn't been without concerns from companion animal specialists. Increased demand for cute animals has led to a rise in brachycephalic animals as a result of selective breeding, giving way to a host of welfare and health concerns, as well as irresponsible breeding.

The alarming rise in pet obesity has seen, in the UK alone, an estimated 40% of dogs and 53% of cats reported as overweight or obese - leading to health issues such as arthritis and reduced life expectancy.

The British Society of Animal Science can make a significant contribution to all of these areas by sharing discoveries in research and techniques and by providing practical knowledge to industry and the public about the latest developments in these sectors.

 

WHAT IS BSAS?  

The British Society of Animal Science (BSAS) is a professional organization dedicated to advancing animal science and its application in agriculture, research, and industry. It brings together scientists, academics, professionals, and students from around the world who are passionate about animal health, welfare, nutrition, and sustainable livestock production. 

BSAS plays a key role in: 

• Research & Innovation – Supporting studies on animal biosciences. 

• Education & Professional Development – Providing training, accreditation, and networking opportunities. 

• Policy & Industry Influence – Shaping discussions on climate change, food security, and ethical animal production. 

If you're interested in animal science, BSAS offers fantastic resources and opportunities! 

 

WHAT ANIMAL SCIENCE DOES BSAS COVER?

While a significant focus has been on sustainable food systems and livestock management, we also support research and knowledge transfer relating to animal welfare, genetics, nutrition, reproduction, and environmental impact of domesticated, companion and zoo species

 

WHO CAN BECOME A BSAS MEMBER?  

The British Society of Animal Science (BSAS) welcomes anyone interested in animal science, whether you're a student, professional, researcher, or industry expert. Here’s who can apply: 

• Students & Graduates – If you’re studying or recently completed a degree in animal science or a related field. 

• Academics & Researchers – University faculty, scientists, and professionals in animal biosciences. 

• Industry Professionals – Those working in agriculture, livestock production, animal welfare, nutrition, or breeding. 

• Veterinary Specialists – If you work in veterinary science and have an interest in animal research or practice. 

• International Applicants – BSAS welcomes applications from all countries and has membership options for individuals from low to middle-income countries (LMIC). 

• Retired Experts – Those who’ve contributed to animal science and want to stay connected. 

Basically, if you're passionate about improving animal health, welfare, and production, BSAS has a place for you! 

 

WHY SHOULD I JOIN BSAS?  

Becoming a member of the British Society of Animal Science (BSAS) opens up a world of opportunities in the field of animal science. Here’s why it might be worth considering: 

• Networking & Collaboration – Connect with peers, industry professionals, and academics in animal science. 

• Exclusive Discounts – Enjoy special member rates for the BSAS annual conference and other events. 

• Access to Research & Resources – Get discounted article processing charges for Animal, the international journal of animal biosciences. 

• Professional Recognition – Apply for BSAS Register and become a Registered Animal Scientist or Animal Technologist. 

• Career Development – Participate in projects and committees that shape the future of animal science. 

• Global Influence – Engage in discussions on sustainable livestock, climate change, and food security, influencing government policy. 

If you’re passionate about advancing animal science, BSAS membership could be a great way to grow your career and contribute to the field. 

 

HOW DO I BECOME A MEMBER?  

Joining the British Society of Animal Science (BSAS) is straightforward! Here’s how you can become a member: 

1. Choose Your Membership Type – BSAS offers different membership categories, including: 

1. Student Membership (£25/year) 

1. Graduate Membership (£60/year) 

1. Individual (Professional) Membership (£120/year) 

1. Retired Membership (£60/year) 

1. Low to Middle Income Countries (LMIC) Membership (£25/year)  

1. Apply Online – Visit the BSAS membership page and use the "Apply Now" quick links to start your application. 

1. Enjoy the Benefits – Once you’re a member, you’ll gain access to networking opportunities, discounted conference fees, professional recognition, and more . 

If you have any questions regarding membership, you can contact us at catherine.lowe@bsas.org.uk   

 

WHAT IS THE BSAS PROFESSIONAL REGISTER? 

The BSAS Professional Register is an accreditation system for Animal Scientists and Animal Technologists, designed to recognize expertise and professional competence in the field2. Here’s what it offers: 

• Professional Recognition – Accreditation provides assurance of your skills and knowledge, supporting your career. 

• Career Development – Helps demonstrate expertise to employers, collaborators, and funding bodies. 

• Continued Professional Development (CPD) – Members track their CPD to maintain their accredited status. 

• Public Register – Accredited professionals are listed in a publicly accessible register. 

• Application Process – Open to those working in food production, animal welfare, equine, companion animals, and zoo animals across academia, industry, and government.  

• As Registered Animal Scientists or Registered Animal Technologists, members will be entitled to use the post-nominal designatory letters: R. Anim. Sci. or R. Anim. Technol. 

 

HOW DO I JOIN THE BSAS REGISTER?  

Joining the BSAS Professional Register is a great way to gain recognition for your expertise in animal science. Here’s how you can apply: 

1. Choose Your Accreditation Level – You can apply as: 

               - Student (Affiliate) – If you're in full-time education. 

               - Animal Technologist (Associate or Certified) – For professionals applying animal science. 

               - Animal Scientist (Associate or Certified) – For those conducting animal science research. 

2. Submit Your Application – Visit the BSAS Register application page and complete the online form. 

3. Provide Supporting Evidence – You may need to submit details of your expertise, including publications, teaching experience, management roles, or research activities. 

4. Assessment Process – Applications are reviewed by two assessors, and you may be asked for additional information. 

5. Maintain Your Accreditation – Once accepted, you’ll need to track your Continued Professional Development (CPD) to stay on the register.