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Ian J Lean, Chairman of Editorial Board
FOREWORD p.763
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M R Hutchings
Wild Mannals and the Human Food Chain p.765
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A. I. Ward, B. A. Tolhurst and R. J. Delahay
Farm husbandry and the risks of disease transmission between wild and domestic mammals: a brief review focusing on bovine tuberculosis in badgers and cattle p.767
Abstract | Full Text PDF
R. J. Irvine
Parasites and the dynamics of wild mammal populations p.775
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G. Edwards-Jones
Modelling farmer decision-making: concepts, progress and challenges p.783
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D. Hanna, I.A. Sneddon, V.E. Beattie and K. Breuer
Effects of the stockperson on dairy cow behaviour and milk yield p.791
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C.A. Morris, N.C. Amyes and S.M. Hickey
Genetic variation in serum copper concentration in Angus cattle p.799
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F. Phocas, X. Boivin, J. Sapa, G. Trillat, A. Boissy and P. Le Neindre
Genetic correlations between temperament and breeding traits in Limousin heifers p.805
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J. Fernández, T. Roughsedge, J.A. Woolliams and B. Villanueva
Optimization of the sampling strategy for establishing a gene bank: storing PrP alleles following a scrapie eradication plan as a case study p.813
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G.-M. Du, M.-J. Liu, Z.-M. Shi, L. Zhang, X.-H. Wei and R.-Q. Zhao
In vitro effects of ghrelin on gastric H+-K+-ATPase and pepsin activity and mRNA expression of gastrin, somatostatin, receptors for GH and IGF-1 in cultured gastric mucosal cells of weanling piglets p.823
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L. Brossard, F. Chaucheyras-Durand, the late B. Michalet-Doreau and C. Martin
Dose effect of live yeasts on rumen microbial communities and fermentations during butyric latent acidosis in sheep: new type of interaction p.829
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A. Awati, B. A. Williams, M. W. Bosch and M. W. A. Verstegen
Dietary carbohydrates with different rates of fermentation affect fermentation end-product profiles in different sites of gastro-intestinal tract of weaning piglet p.837
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J.G. Estrada-Flores, M. González-Ronquillo, F.L. Mould, C.M. Arriaga-Jordán and O.A. Castelán-Ortega
Chemical composition and fermentation characteristics of grain and different parts of the stover from maize land races harvested at different growing periods in two zones of Central Mexico p.845
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K. Lyberg, , and, T. Lundh, C. Pedersen and J. E. Lindberg
Influence of soaking, fermentation and phytase supplementation on nutrient digestibility in pigs offered a grower diet based on wheat and barley p.853
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E. Jordan, D.K. Lovett, M. Hawkins and F.P. O’Mara
The effect of varying levels of coconut oil on intake, digestibility and methane output from continental cross beef heifers p.859
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M. Clapperton, S.C. Bishop and E.J. Glass
Selection for lean growth and food intake leads to correlated changes in innate immune traits in Large White pigs p.867
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J. Sehm, H. Lindermayer, H.H.D. Meyer and M.W. Pfaffl
The influence of apple- and red-wine pomace rich diet on mRNA expression of inflammatory and apoptotic markers in different piglet organs p.877
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S. Landgraf, A. Susenbeth, P.W. Knap, H. Looft, G.S. Plastow, E. Kalm and R. Roehe
Developments of carcass cuts, organs, body tissues and chemical body composition during growth of pigs p.889
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A.I. Rey, A. Daza, C. López-Carrasco and C.J. López-Bote
Quantitative study of the alpha and gamma -tocopherols accumulation in muscle and backfat from Iberian pigs kept free-range as affected by time of free-range feeding or weight gain p.901
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E. Serrano, S. Prache, B. Chauveau-Duriot, J. Agabriel and D. Micol
Traceability of grass-feeding in young beef using carotenoid pigments in plasma and adipose tissue p.909
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B. Engel, E. Lambooij, W.G. Buist, H. Reimert and G. Mateman
Prediction of the percentage lean of pig carcasses with a small or a large number of instrumental carcass measurements – an illustration with HGP and Vision p.919
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T. Nishioka and M. Irie
Fluctuation and criteria of porcine fat firmness p.929
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D. Renaudeau, B. Bocage and J. Noblet
Influence of energy intake on protein and lipid deposition in Creole and Large White growing pigs in a humid tropical climate p.937
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R.W. Annett and A.F. Carson
Effects of plane of nutrition during the first month of pregnancy on conception rate, foetal development and lamb output of mature and adolescent ewes p.947
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