Animal Science Abstract

Tissue expression of uncoupling proteins in piglets given a low protein diet: a rôle for UCP2 and UCP3 in diet-induced thermogenesis

J. Jia1,2, M. Jois1,A and G. H. McDowell1

AE-mail: M.Jois@latrobe.edu.au

1Department of Agricultural Sciences, La Trobe University, Victoria 3086, Australia 2La Trobe University, Victoria 3086, Australia
2Present address : Faculty of Animal Science, Yunnan Agricultural University, Kunming, 650201, People’s Republic of China.

Abstract


The purpose of the study was to investigate the rôle of novel mitochondrial uncoupling proteins UCP2 and UCP3 in the poor efficiency of energy utilization observed in piglets offered a low protein diet. Eight male piglets ( Landrace × Large White) from different litters were allocated randomly to one of two groups; a high protein group (HP) was given restricted amounts of a diet containing 270 g/kg of crude protein whereas the low protein group ( LP) was offered ad libitum a diet containing 27 g/kg of crude protein. The experimental period extended over 4 weeks, including an initial period of 1 week for adaptation. Live weights were recorded weekly and food residues were weighed daily. During the 2nd and 3rd weeks, faeces were collected for measurement of digestible energy intake. Over the last 2 weeks whole body oxygen consumption was measured by indirect calorimetry before, 1·5 h after and 3·5 h after the start of feeding. The piglets were killed at the end of week 4 and tissue expressions of UCP2 and UCP3 were measured by Northern blot analyses using a partial length pig UCP2 probe that had high homology to both UCP2 and UCP3. The HP group maintained their live weight during the P<0·01) but only slightly despite a P<0·01). Whole body oxygen consumption of the P<P<0·05) in both groups indicating increased thermogenesis. A marked increase in the expression of UCP2 and UCP3 was observed in the skeletal muscle, adipose tissue and spleen of the LP piglets. The results are consistent with a rôle for UCP2 and UCP3 in diet-induced thermogenesis in piglets and specifically in the regulation of efficiency of energy utilization in pigs.

Keywords: dietary protein, gene expression, heat production, pigs, uncoupling proteins.

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