Publications > Animal Science > 2003 > Volume 76 Part 2

Volume 76 Part 2

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Breeding and genetics

G. J. Lee, A. L. Archibald, G. B. Garth, A. S. Law, D. Nicholson, A. Barr and C. S. Haley
Detection of quantitative trait loci for locomotion and osteochondrosis-related traits in Large White 5 Meishan pigs p.155
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C. A. Morris, R. S. Green, N. G. Cullen and S. M. Hickey
Genetic and phenotypic relationships among faecal egg count, anti-nematode antibody level and live weight in Angus cattle p.167
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N. D. Cameron, G. B. Garth, J. C. Penman and A. Fiskin
Sensitivity to dietary lysine : energy content in pigs divergently selected for components of efficient lean growth rate p.175
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Growth, development and meat science

N. R. Lambe, M. J. Young, K. A. McLean, J. Conington and G. Simm
Prediction of total body tissue weights in Scottish Blackface ewes using computed tomography scanning p.191
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N. R. Lambe, M. J. Young, S. Brotherstone, T. Kvame, J. Conington, K. Kolstad and G. Simm
Body composition changes in Scottish Blackface ewes during one annual production cycle p.211
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T. Tokuda, C. Delavaud and Y. Chilliard
Plasma leptin concentration in pre- and post-weaning lambs p.221
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F. Coopman, S. de Smet, N. Gengler, A. Haegeman, K. Jacobs, M. van Poucke, H. Laevens, A. van Zeveren and A. F. Groen
Estimating internal pelvic sizes using external body measurements in the double-muscled Belgian Blue beef breed p.229
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N. D. Scollan, M. S. Dhanoa, E. J. Kim, J. M. Dawson and P. J. Buttery
Effects of diet and stage of development on partitioning of nutrients between fat and lean deposition in steers p.237
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Non ruminant nutrition, behaviour and production

P. G. Lawlor, P. B. Lynch, P. J. Caffrey and J. V. O'Doherty
Effect of cooking wheat and maize on the performance of newly weaned pigs p.251
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P. G. Lawlor, P. B. Lynch, P. J. Caffrey and J. V. O'Doherty
Effect of cooking wheat and maize on the performance of newly weaned pigs 2. Level of dairy products and sequence of feeding p.263
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G. Yao, J. Woli´nski, W. Korczy´nski and R. Zabielski
Daily changes in antro-duodenal myoelectric activity in weaned pigs p.273
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J. Fernández-Carmona, I. Alqedra, C. Cervera, J. Moya and J. J. Pascual
Effect of lucerne-based diets on performance of reproductive rabbit does at two temperatures p.283
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Ruminant nutrition, behaviour and production

J. Kennedy, P. Dillon, K. O'Sullivan, F. Buckley and M. Rath
The effect of genetic merit for milk production and concentrate feeding level on the reproductive performance of Holstein-Friesian cows in a grass-based system p.297
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A. Barrios-Urdaneta, M. Fondevila and C. Castrillo
Effect of supplementation with different proportions of barley grain or citrus pulp on the digestive utilization of ammonia-treated straw by sheep p.309
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J. van E. Nolte, A. V. Ferreira and H. H. Köster
Effect of amount of rumen degradable protein on the utilization of wheat straw by Dohne Merino wethers p.319
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M. S. Herskin, L. Munksgaard and A. -M. Kristensen
Testing responses to novelty in cattle: behavioural and physiological responses to novel food p.327
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Breeding and genetics

B. Nielsen, S. M. Thamsborg, H. R. Andersen and T. Kristensen
Effect of winter feeding level and season on herbage intake in dairy breed steers on perennial ryegrass/white clover pasture p.341
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