Volume 75 Part 3
Editorial
BSAS
Editorial comment p.331
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Breeding and genetics
J. Sumberg
Livestock nutrition and foodstuff research in Africa : when is a nutritional constraint not a priority research problem? p.332
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G. A. Walling, S. C. Bishop, R. Pong-Wong, G. Gittus, A. J. F. Russel and S. M. Rhind
Detection of a major gene for litter size in Thoka Cheviot sheep using Bayesian segregation analyses p.339
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Growth, development and meat science
C. J. Lopez-Bote, B. Isabel and A. Daza
Partial replacement of poly- with monounsaturated fatty acids and vitamin E supplementation in pig diets : effect on fatty acid composition of subcutaneous and intramuscular fat and on fat and lean firmness p.349
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R. A. M. Al Jassim, G. Brown, E. D. Salman and A. Abodabos
Effect of tail docking in Awassi lambs on metabolizable energy requirements and chemical composition of carcasses p.359
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M. Therkildsen, B. Riis, A. Karlsson, L. Kristensen, P. Ertbjerg, P. P. Purslow, M. Dall Aaslyng and N. Oksbjerg
Compensatory growth response in pigs, muscle protein turn-over and meat texture : effects of restriction/realimentation period p.367
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I. -T. Yu, J. -F. Wu, P. -C. Yang, C. -Y. Liu, D. -N. Lee and H. -T. Yen
Rôles of glutamine and nucleotides in combination in growth, immune responses and FMD antibody titres of weaned pigs p.379
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H. E. Jones, R. M. Lewis, M. J. Young and B. T. Wolf
The use of X-ray computer tomography for measuring the muscularity of live sheep p.387
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Non ruminant nutrition, behaviour and production
K. Engin and C. G. Carter
Ingredient apparent digestibility coefficients for the Australian short-finned eel (Anguilla australis australis, Richardson) p.401
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I. Fernández-Fígares, R. Nieto, the late C. Prieto and J. F. Aguilera
Estimation of endogenous amino acid losses in growing chickens given soya-bean meal supplemented or not with DL-methionine p.415
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Reproduction
Ş. Arikan and A. A. Yigit
Size distribution of steroidogenic and non-steroidogenic ovine luteal cells throughout pregnancy p.427
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Ruminant nutrition, behaviour and production
J. Kennedy, P. Dillon, P. Faverdin, L. Delaby, F. Buckley and M. Rath
The influence of cow genetic merit for milk production on response to level of concentrate supplementation in a grass-based system p.433
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M. C. Hickey, P. French and J. Grant
Out-wintering pads for finishing beef cattle : animal production and welfare p.447
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L. E. R. Dawson, A. F. Carson and L. O. W. McClinton
Comparison of the productivity of Texel and Rouge de l'Ouest ewes and their crosses p.459
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Y. Aharoni, O. Ravagnolo and I. Misztal
Comparison of lactational responses of dairy cows in Georgia and Israel to heat load and photoperiod p.469
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