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Volume 73 Part 1

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Editorial

Animal Science
Editorial p.1
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Invited Papers

C. T. Whittemore, D. M. Green and P. W. Knap
Technical review of the energy and protein requirements of growing pigs: food intake p.3
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Breeding and genetics

H. N. Kadarmideen and J. E. Pryce
Genetic and economic relationships between somatic cell count and clinical mastitis and their use in selection for mastitis resistance in dairy cattle p.19
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M. P. Coffey, G. C. Emmans and S. Brotherstone
Genetic evaluation of dairy bulls for energy balance traits using random regression p.29
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R. R. Woolaston and R. G. Windon
Selection of sheep for response to Trichostrongylus colubriformis larvae: genetic parameters p.41
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F. Goyache, J. J. del Coz, J. R. Quevedo, S. López, J. Alonso, J. Ranilla, O. Luaces, I. Alvarez and A. Bahamonde
Using artificial intelligence to design and implement a morphological assessment system in beef cattle p.49
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R. L. Baker, J. O. Audho, E. O. Aduda and W. Thorpe
Genetic resistance to gastro-intestinal nematode parasites in Galla and Small East African goats in the sub-humid tropics p.61
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Growth, development and meat science

T. Tokuda, D. Kimura and T. Fujihara
The relationships between leptin and insulin in blood plasma of growing lambs p.71
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P. D. McGrattan and A. R. G. Wylie
Influence of genotype and gender on receptor binding affinity (K{/d}) for insulin and insulin receptor concentration in skeletal muscle and adipose tissue of growing lambs p.77
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V. Cañeque, S. Velasco, M. Díaz, C. Pérez, F. Huidobro, S. Lauzurica, C. Manzanares and J. González
Effect of weaning age and slaughter weight on carcass and meat quality of Talaverana breed lambs raised at pasture p.85
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Non ruminant nutrition, behaviour and production

T. Gidenne, P. Arveux and O. Madec
The effect of the quality of dietary lignocellulose on digestion, zootechnical performance and health of the growing rabbit p.97
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M. P. Bransden, C. G. Carter and B. F. Nowak
Effects of dietary protein source on growth, immune function, blood chemistry and disease resistance of Atlantic salmon (Salmo salar L.) parr p.105
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Reproduction

M. A. Crowe, W. J. Enright, M. P. Boland and J. F. Roche
Follicular growth and serum follicle-stimulating hormone (FSH) responses to recombinant bovine FSH in GnRH-immunized anoestrous heifers p.115
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Ruminant nutrition, behaviour and production

A. J. M. Fonseca, A. A. Dias-da-Silva and A. L. G. Lourenço
Effects of maize and citrus-pulp supplementation of urea-treated wheat straw on intake and productivity in female lambs p.123
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J. D. Sutton, R. H. Phipps, S. B. Cammell and D. J. Humphries
Attempts to improve the utilization of urea-treated whole-crop wheat by lactating dairy cows p.137
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N. R. Berry, F. Sutter, R. M. Bruckmaier, J. W. Blum and M. Kreuzer
Limitations of high Alpine grazing conditions for early-lactation cows: effects of energy and protein supplementation p.149
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N. R. Kendall, D. W. Jackson, A. M. Mackenzie, D. V. Illingworth, I. M. Gill and S. B. Telfer
The effect of a zinc, cobalt and selenium soluble glass bolus on the trace element status of extensively grazed sheep over winter p.163
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L. Delaby, J. L. Peyraud and R. Delagarde
Effect of the level of concentrate supplementation, herbage allowance and milk yield at turn-out on the performance of dairy cows in mid lactation at grazing p.171
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S. M. James, I. Kyriazakis and G. C. Emmans
Diet selection of sheep: effects of adding urea to foods with different protein contents p.183
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