Publications > Animal Science > 2000 > Volume 71 Part 2

Volume 71 Part 2

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Breeding and genetics

G. E. Pollott and E. Gootwine
Appropriate mathematical models for describing the complete lactation of dairy sheep p.197
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A. H. Visscher, M. Dijkstra, E. A. Lord, R. Süss, H.-J. Rösler, K. Heylen and R. F. Veerkamp
Maternal and lamb carrier effects of the Booroola gene on food intake, growth and carcass quality of male lambs p.209
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P. Wiener, K. D. Angus, E. McCullough and J. A. Woolliams
Growth hormone response to infusion of somatostatin in dairy calves: testing its use as a diagnostic tool for genetic merit p.219
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C. A. P. Matos, D. L. Thomas, the late L. D. Young and D. Gianola
Genetic analyses of lamb survival in Rambouillet and Finnsheep flocks by linear and threshold models p.227
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Growth, development and meat science

T. Tokuda, T. Matsui and H. Yano
Effects of light and food on plasma leptin concentrations in ewes p.235
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A. A. Ponter, C. Douar, J.-P. Mialot, H. Benoit-Valiergue and B. Grimard
Effect of underfeeding post-partum Charolais beef cows on composition of plasma non-esterified fatty acids p.243
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B. Hulsegge, G. S. M. Merkus and P. Walstra
Prediction of lean meat proportion based on ultrasonic backfat thickness measurements of live pigs p.253
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Non ruminant nutrition, behaviour and production

I. Horrell, P. A'Ness, S. A. Edwards and I. Riddoch
Nose-rings influence feeding efficiency in pigs p.259
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S. Webster and M. Dawkins
The post-weaning behaviour of indoor-bred and outdoor-bred pigs p.265
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B. Puppe and A. Tuchscherer
The development of suckling frequency in pigs from birth to weaning of their piglets: a sociobiological approach p.273
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J. V. O'Doherty and M. P. McKeon
Effect of nutrient density and group size on the performance of growing and finishing pigs given food using single-space feeders p.281
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J. A. Rooke, M. Shanks and S. A. Edwards
Effect of offering maize, linseed or tuna oils throughout pregnancy and lactation on sow and piglet tissue composition and piglet performance p.289
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B. H. N. Phuc and J. E. Lindberg
Ileal and total tract digestibility in growing pigs given cassava root meal diets with inclusion of cassava leaves, leucaena leaves and groundnut foliage p.301
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A. Nizza and F. Infascelli
Contemporary administration of high and low concentrated diets in lactating rabbit does p.309
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Reproduction

T. A. Taha, E. I. Abdel-Gawad and M. A. Ayoub
Monthly variations in some reproductive parameters of Barki and Awassi rams throughout 1 year under subtropical conditions 1. Semen characteristics and hormonal levels p.317
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T. A. Taha, E. I. Abdel-Gawad and M. A. Ayoub
Monthly variations in some reproductive parameters of Barki and Awassi rams throughout 1 year under subtropical conditions 2. Biochemical and enzymatic properties of seminal plasma p.325
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Ruminant nutrition, behaviour and production

A. A. Ayantunde, S. Fernández-Rivera, P. H. Y. Hiernaux, H. van Keulen, H. M. J. Udo and M. Chanono
Effect of nocturnal grazing and supplementation on diet selection, eating time, forage intake and weight changes of cattle p.333
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C. M. Ferri, N. P. Stritzler, H. J. Petruzzi and E. D. Cerqueira
Effect of amount of Panicum virgatum hay offered on intake, apparent digestibility and short-term intake rate of rams p.341
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D. L. Romney, V. Blunn, R. Sanderson and J. D. Leaver
Feeding behaviour, food intake and milk production responses of lactating dairy cows to diets based on grass silage of high or low dry-matter content, supplemented with quickly and slowly fermentable energy sources p.349
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J. A. Abijaoudé, P. Morand-Fehr, J. Tessier, P. Schmidely and D. Sauvant
Influence of forage : concentrate ratio and type of starch in the diet on feeding behaviour, dietary preferences, digestion, metabolism and performance of dairy goats in mid lactation p.359
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R. G. Wilkinson, L. A. Sinclair, J. Powles and C. M. Minter
Response of lactating ewes grazing grass to variations in effective rumen degradable protein and digestible undegradable protein supply from concentrate supplements p.369
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S. B. Cammell, J. D. Sutton, D. E. Beever, D. J. Humphries and R. H. Phipps
The effect of crop maturity on the nutritional value of maize silage for lactating dairy cows 1. Energy and nitrogen utilization p.381
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J. D. Sutton, S. B. Cammell, R. H. Phipps, D. E. Beever and D. J. Humphries
The effect of crop maturity on the nutritional value of maize silage for lactating dairy cows 2. Ruminal and post-ruminal digestion p.391
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R. H. Phipps, J. D. Sutton, D. E. Beever and A. K. Jones
The effect of crop maturity on the nutritional value of maize silage for lactating dairy cows 3. Food intake and milk production p.401
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